Good to know
Good To Know
Your questions,
answered.
Where do you cook?
Anywhere in Switzerland: at home, in a villa, a venue or outdoors. Other countries on request.
How early should I book?
We recommend three to four weeks. Shorter notice is often possible, so please ask.
Allergies and diets?
Tell us in advance. Every menu is adapted, including vegetarian, vegan and allergy-friendly.
How many guests?
From 2 to 20. For larger groups, talk to us.
What happens after my enquiry?
You receive a clear offer before you decide anything.
Can you suggest drinks?
Yes. Ask us about beverage pairings for your menu.